Banana Pancakes – Skinny & Gluten Free

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ALL NATURAL PANCAKE RECIPE… NO PROCESSED ANYTHING!!

  • 1 ripe banana
  • 2 whole eggs

That’s it.

  1. Mix together in a bowl, making sure the banana is completely mashed.
  2. Set heat to low to medium. Spray your pan with some Pam or coconut oil.
  3. Scoop some of the batter into the pan & give it about 20-30 sec, flip, and done! Serve and eat!

*Some advice would be to make them small so its easier to flip.

Under 250 calories, nearly 14g of protein! No processed anything! These pancakes are GLUTEN FREE.

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